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Food Science and Technology
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 Food Production: New Research  Food Production: New Research

Authors / Editors:  Lawrence M. Salander and Dana N. Alwell 
Pub. Date: 2011 4th Quarter
Binding: Hardcover 

 $225.00  Buy Now 
 Authentication of Virgin Olive Oil using NMR and Isotopic Fingerprinting  Authentication of Virgin Olive Oil using NMR and Isotopic Fingerprinting

Authors / Editors: M. Rosa Alonso-Salces, José M. Moreno-Rojas, Margaret V. Holland and Claude Guillou (Institute for Health and Consumer Protection, Ispra, Italy and others)  
Pub. Date: 2011
Binding: Softcover 

 $53.10  Buy Now 
 Spray Drying of Acai (Euterpe Oleracea Mart) Juice: Effect of Process Variables and Type of Carrier Agent on Products Quality and Stability  Spray Drying of Acai (Euterpe Oleracea Mart) Juice: Effect of Process Variables and Type of Carrier Agent on Products Quality and Stability

Authors / Editors: Renata V. Tonon, Catherine Brabet, Míriam D. Hubinger (State University of Campinas, Campinas, SP, Brazil, and others)  
Pub. Date: 2011
Binding: Softcover 

 $53.10  Buy Now 
 Synbiotic Yoghurt - A Smart Gut Food: Science, Technology and Applications  Synbiotic Yoghurt - A Smart Gut Food: Science, Technology and Applications

Authors / Editors: Kasipathy Kailasapathy (University of Western Sydney, Australia), Claude Champagne (Agriculture and Agri-Food, Canada) Sarah Moore (University of Sydney, Australia)  
Pub. Date: 2011
Binding: Hardcover 

 $85.50  Buy Now 
 Food Intake: Regulation, Assessing and Controlling  Food Intake: Regulation, Assessing and Controlling

Authors / Editors:  Jane L. Morrison 
Pub. Date: 2013- January
Binding: Hardcover 

 $144.00  Buy Now 
 Bees in Europe and Sustainable Honey Production (BEE SHOP): Results of a Pan-European Research Network  Bees in Europe and Sustainable Honey Production (BEE SHOP): Results of a Pan-European Research Network

Authors / Editors:  Dieter Behrens and Robin F. A. Moritz (Martin-Luther-University Halle-Wittenberg, Germany) 
Pub. Date: 2011 2nd quarter
Binding: Hardcover 

 $117.00  Buy Now 
 Viscosity of Fruit Juices: Experimental and Modeling  Viscosity of Fruit Juices: Experimental and Modeling

Authors / Editors: I. M. Abdulagatov, M. A. Magerramov, A. I. Abdulagatov and N. D. Azizov (Russian Academy of Sciences, Russia, and others)  
Pub. Date: 2011
Binding: Softcover 

 $53.10  Buy Now 
 Mushrooms: Types, Properties and Nutrition  Mushrooms: Types, Properties and Nutrition

Authors / Editors:  Sophie Andres and Niko Baumann 
Pub. Date: 2012-February
Binding: Hardcover 

 $252.00  Buy Now 
 New Topics in Food Engineering  New Topics in Food Engineering

Authors / Editors:  Mariann A. Comeau 
Pub. Date: 2011
Binding: Hardcover 

 $265.50  Buy Now 
 Away-From-Home Food and Diet Quality  Away-From-Home Food and Diet Quality

Authors / Editors:  Elizabeth M. Karr 
Pub. Date: 2011
Binding: Softcover 

 $49.50  Buy Now 
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Special Focus Titles
01.Violent Communication and Bullying in Early Childhood Education
02.Cultural Considerations in Intervention with Women and Children Exposed to Intimate Partner Violence
03.Chronic Disease and Disability: The Pediatric Lung
04.Fruit and Vegetable Consumption and Health: New Research
05.Fire and the Sword: Understanding the Impact and Challenge of Organized Islamism. Volume 2

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