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Nutrition and Diet Research Progress
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 Americans and Food Choices: Select Research on Time and Diet  Americans and Food Choices: Select Research on Time and Diet

Authors / Editors:  Daniel Schneiderman and Jon Kowalski 
Pub. Date: 2012- December
Binding: Hardcover 

 $99.00  Buy Now 
 International Food Aid: Select Assessments  International Food Aid: Select Assessments

Authors / Editors:  Robyn Langerford and Scott R. Fiorentino 
Pub. Date: 2013- March
Binding: Hardcover 

 $279.00  Buy Now 
 Weighty Factors in Children's Food and Beverage Consumption  Weighty Factors in Children's Food and Beverage Consumption

Authors / Editors:  Charles E. Oyler and Christina De Volld 
Pub. Date: 2012- December
Binding: Hardcover 

 $99.00  Buy Now 
 Nutrigenomics: Application to the Development of Nutraceuticals and Cosmeceuticals  Nutrigenomics: Application to the Development of Nutraceuticals and Cosmeceuticals

Authors / Editors:  M.T. Ravi Subbiah (University of Cincinnati, College of Medicine, Cincinnati, Ohio, USA) 
Pub. Date: 2013- January
Binding: Hardcover 

 $188.10  Buy Now 
 Economic Conditions Impact on Participation in Nutrition Assistance Programs  Economic Conditions Impact on Participation in Nutrition Assistance Programs

Authors / Editors:  Oscar Gutierrez 
Pub. Date: 2013
Binding: Softcover 

 $62.10  Buy Now 
 Comparisons in Household Food Security:  United States and India  Comparisons in Household Food Security: United States and India

Authors / Editors:  Samuel Owusu 
Pub. Date: 2013- January
Binding: Softcover 

 $62.10  Buy Now 
 Grape Seeds: Nutrient Content, Antioxidant Properties and Health Benefits  Grape Seeds: Nutrient Content, Antioxidant Properties and Health Benefits

Authors / Editors:  José Manuel Lorenzo Rodríguez, and Daniel Franco Ruiz (Meat Technology Centre of Galicia, Spain) 
Pub. Date: 2016 - 2nd Quarter
Binding: Hardcover 

 $189.00  Buy Now 
 Flavonoids in the Fight against Upper Gastrointestinal Tract Cancers  Flavonoids in the Fight against Upper Gastrointestinal Tract Cancers

Authors / Editors: Katrin Sak (Head of the NGO Praeventio, Tartu, Estonia)  
Pub. Date: 2018 - April
Binding: Hardcover 

 $207.00  Buy Now 
 Food for Huntington’s Disease  Food for Huntington’s Disease

Authors / Editors:  M. Mohamed Essa, T. Manivasagam, A. Justin Thenmozhi and Qazi Hamid (Dept. of Food Science and Nutrition, College of Agricultural and Marine Sciences, Sultan Qaboos University, Al-Khoud, Muscat, Sultanate of Oman) 
Pub. Date: July, 2018
Binding: Hardcover 

 $175.50  Buy Now 
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Special Focus Titles
01.Violent Communication and Bullying in Early Childhood Education
02.Cultural Considerations in Intervention with Women and Children Exposed to Intimate Partner Violence
03.Chronic Disease and Disability: The Pediatric Lung
04.Fruit and Vegetable Consumption and Health: New Research
05.Fire and the Sword: Understanding the Impact and Challenge of Organized Islamism. Volume 2

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