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Celiac Disease: Etiology, Diagnosis, and Treatment $129.00
Editors: Matthew A. Edwards
Book Description:
Celiac disease (CD) is defined as a permanent sensitivity to the gluten in wheat and related proteins found in barley and rye. It affects 0.5-1% of the general population worldwide. Currently the only available treatment is lifelong adherence to the gluten-free diet (GFD). This book discusses the lifestyle and financial implications that GFD has on patients as well as the nutritional diets that must be followed in both children and adults. The clinical presentations of CD are categorized into three main groups: Malabsorption, autoimmunity and gut dysmotility. These three main groups are discussed as well as recently published work on celiac disease and the pregnancy outcome of patients with CD. Finally, techniques such as MR-enterography that are used to identify CD are addressed in this book as well.

Table of Contents:

Research Review and Studies
Diagnosis of Celiac Disease;pp. 1-15
(William Dickey, Gastroenterologist, Altnagelvin Hospital, Londonderry, Northern Ireland)

The Blocked Recognition Hypothesis of Celiac
Disease Etiology;pp. 17-32
(Stephen Jacobs)

Gut Microbes in Celiac Disease Pathogenesis and Therapy;pp. 33-50
(Yolanda Sanz, Microbial Ecophysiology and Nutrition Group, Institute of Agrochemistry and Food Technology, Valencia, Spain)

Gluten-Free Diet in Children and Adolescents with Celiac Disease;pp. 51-72
(Gian Vincenzo Zuccotti, Dario Dilillo, Fabio Meneghin, and Cecilia Mantegazza, Department of Pediatrics, University of Milan, Luigi Sacco Hospital, Italy)

The Clinical Presentation of Celiac Disease In Adults;pp. 73-93
(William Dickey, Gastroenterologist, Altnagelvin Hospital, Londonderry, Northern Ireland)

Update in the Diagnostic Tools of Celiac Disease and it's Complications;pp. 95-146
(Muhammed Hadithi, Department of Gastroenterology, Medisch Centrum Rijnmond-Zuid, The Netherlands, and Amado Salvador Peña, Laboratory of Immunogenetics, Department of Pathology, VU University Medical Center, Amsterdam, The Netherlands)

Mucocutaneous Finding in Celiac Disease;pp. 147-171
(Muammer Seyhan, Mukadder Ayşe Selimoğlu, Ankara Güven Hospital, Department of Dermatology, Ankara, Turkey, and others) ^

New Evidence in the Diagnostic Procedures of Celiac Disease. Has Time Come to Change the Gold Standard?;pp. 173-206
(Antonio Picarelli, MD, and Marco Di Tola, BSc & PhD, Department of Clinical Sciences, University of Rome

Expert Commentary
Strategies for Improved Outcomes for those with Celiac Disease;pp. 207-211
(Hugh Cornell, School of Applied Science, RMIT University, Melbourne, and Ted Stelmasiak, Glutagen Pty Ltd, Maribyrnong)

Short Communications
MR-enterography in Celiac Disease: A Review Article;pp. 213-225
(Paolantonio Pasquale, Tomei Ernesto, Fabrizio Vecchietti and et al.)

Pregnancy Outcome of Patients with Celiac Disease;pp. 227-236
(Rachel Pope, MPH, and Eyal Sheiner, M.D., Ph.D., The Department of Obstetrics and Gynecology, Soroka University Medical Center, and Faculty of Health Sciences, Ben-Gurion University of the Negev, Beer-Sheva, Israel)

Endocrine Profile In Children and Adolescents with Celiac Disease: From Growth To Puberty;pp. 237-244
(Maria Cristina Maggio, DUMI, University of Palermo, Palermo)

CDT Not Elevated in Patients Suffering From Celiac Disease;pp. 245-248
(Helmut Niederhofer, M.D., Ph.D., Regional Hospital of Bolzano, Dep. of Pediatrics, Bolzano, Italy)


   Binding: ebook
   Pub. Date: 2009, 3rd Quarter
   Pages: 273 pp.
   ISBN: 978-1-61209-873-9
   Status: AV
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
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