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The Soil Amino Acids: Quality, Distribution and Site Ecology
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$145.80
Authors: Klement Rejsek, Pavel Formanek and Valerie Vranova (Mendel University in Brno, Czech republic) 
Book Description:
This new book summarizes the up-to-date knowledge on different fractions of amino acids in soil, input of amino acids to soil from both dead and living plant material, different extraction procedures done in order to release amino acids from soil, and the distribution of amino acids into soil profiles in regards to quality and quantity. In addition, this book provides detailed information on the quality and quantity of differently bounded fractions of amino acids in soil, land use and its effect on availability of amino acids and the description of proteolysis in soil and the release of amino acids by these processes.

Table of Contents:
Preface

Chapter I Types and Characteristics of Soil Amino Acids, pp. 1-14

Chapter II Amino Acids in Soil Hydrolysates, pp. 15-31

Chapter III Amino Acids in Humic Compounds, pp. 33-36

Chapter IV Extraction of Free Amino Acids from Soil, pp. 37-47

Chapter V Free Amino Acids in Soil, pp. 49-75

Chapter VI Adsorption of Amino Acids, pp. 77-83

Chapter VII D-Amino Acids in Soil, pp. 85-95

Chapter VIII Amino Acids and Soil Microorganisms, pp. 97-117

Chapter IX Exudation of Amino Acids from Plant Roots, pp. 119-132

Chapter X Amino Acid Uptake by Plant Roots, pp. 133-144

Chapter XI Conclusions: The Current State and Future Prospects, pp. 145-160

Acknowledgments, pp. 161-162

Reprinted Permissions From Publisher's Houses, pp. 163-166

References, pp. 167-205

Index

   Series:
      Environmental Science, Engineering and Technology
   Binding: Hardcover
   Pub. Date: 2011
   Pages: 6 x 9, 222 pp.
   ISBN: 978-1-61668-335-1
   Status: AV
  
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
  
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The Soil Amino Acids: Quality, Distribution and Site Ecology