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| Salmonella: Classification, Genetics and Disease Outbreaks |
| Retail Price: |
$170.00 |
10% Online Discount
You Pay: |
$153.00 |
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| Editors: Adelaide S. Monte and Paulo Eduardo De Santos |
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Book Description:
Salmonella are ubiquitous enteric bacteria, responsible for thousands of deaths worldwide. In this book, the authors present current research in the study of the classification, genetics and disease outbreak cases relating to salmonella. Topics include the pre- and post-harvest intervention strategies for controlling salmonella contamination in broiler production; salmonella enterica survival to biocides and antibiotics; salmonella newport contamination in produce; genome comparisons of salmonella; salmonella in sub-Antarctica and Antarctica; and hazard of salmonella in the intact shell egg. (Imprint: Nova Biomedical) |
| Please click on a chapter below to purchase separately |
Chapter 1 - Pre- and Post-Harvest Intervention Strategies for Controlling Salmonella Contamination in Broiler Production (pp. 1-38)
Authors / Editors: (Rajesh Nayak, Corliss A. O’Bryan, P. Brett Kenney, Philip G. Crandall, Steven C. Ricke, U.S. Food and Drug Administration, National Center for Toxicological Research, Division of Microbiology (HFT-250), Jefferson, Arkansas, USA, and others) |
Chapter 2 - The Salmonella Pathogenicity Island Encoded Type III Secretion Systems and their Role in Infection of Poultry (pp. 39-75)
Authors / Editors: (Taseen Desin, Amanda Wisner, Aaron White, Andrew Potter, Wolfgang Köster, Vaccine & Infectious Disease Organization, University of Saskatchewan, Canada) |
Chapter 3 - Hazard of Salmonella in the Intact Shell Egg and its Possible Removal From It (pp. 77-109)
Authors / Editors: (Juan A. Ordoñez, M. Isabel Cambero, M. Luisa García, M. Concepción Cabeza, Departamento de Nutrición, Bromatología y Tecnología de los Alimentos, Facultad de Veterinaria, Universidad Complutense, Madrid, Spain) |
Chapter 4 - Salmonella Enterica Survival to Biocides and Antibiotics: An Overview of Resistance Mechanisms and Gene Expression (pp. 111-134)
Authors / Editors: (Diana Rodrigues, Joana Azeredo, Institute for Biotechnology and Bioengineering, Centre of Biological Engineering, University of Minho, Braga, Portugal) |
Chapter 5 - Alternative Methods for Rapid Whole-Cell Detection of Salmonella spp (pp. 135-154)
Authors / Editors: (Bledar Bisha, Lawrence D. Goodridge, Department of Animal Sciences, Colorado State University, Fort Collins, Colorado, USA) |
Chapter 6 - Salmonella Newport Contamination of Produce: Ecological, Genetic, and Epidemiological Aspects (pp. 155-173)
Authors / Editors: (Rebecca L. Bell, Guojie Cao, J. Meng, Marc W. Allard, Christine Keys, Thomas Hill, Andrea Ottesen, Eric W. Brown, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, Maryland, USA, and others) |
Chapter 7 - Salmonella and Salmonellosis in Southern Brazil: A Review of the Last Decade (pp. 175-191)
Authors / Editors: (E.C. Tondo, A.C. Ritter, Food Science and Technology Institute, Federal University of Rio Grande do Sul, ICTA/UFRGS, Brazil)
***Open Access Chapter. Free Download Available*** |
Chapter 8 - Salmonella Enterica Isolated from Food, Environment, Animal, and Humans: Trends and Consequences for Public Health (pp. 193-207)
Authors / Editors: (Imen Ben Salem, Fraj Hassine, Mahjoub Aouni, Monastir University, Laboratory of Infectious Diseases and Biological Agents, Faculty of Pharmacy, Monastir, Tunisia, and others) |
Chapter 9 - Selective Pressure Potential of Antimicrobial Agents to Facilitate Spread of Resistance Plasmid (pp. 209-222)
Authors / Editors: (Keri E. Powell, Maria C. Garcia, Aaron M. Lynne, Department of Biological Sciences, Sam Houston State University, Huntsville, Texas, USA) |
Chapter 10 - Mechanisms of Colonization and Survival of Salmonella within the Egg (pp. 223-235)
Authors / Editors: (Avelino Álvarez-Ordóñez, Máire Begley, Miguel Prieto, Winy Messens, Mercedes López, Ana Bernardo, Colin Hill, Department of Microbiology, University College Cork, Cork, Ireland, and others) |
Chapter 11 - Genome Comparisons of Salmonella: Functional Conservation of Genes within Pathogenicity Islands (pp. 237-249)
Authors / Editors: (Alison Garner, Anish Bavishi, Cole Anderson, Madhusudan Choudhary, Aaron M. Lynne, Department of Biological Sciences, Sam Houston State University, Huntsville, Texas, USA) |
Chapter 12 - Happy Birthday: Forty Years of Salmonella/Microsome Assay (pp. 251-260)
Authors / Editors: (Flavio Manoel Rodrigues da Silva Júnior, Vera Maria Ferrão Vargas, Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal do Rio Grande - FURG, Rio Grande, RS, Brasil, and others) |
Chapter 13 - Salmonella in Sub-Antarctica and Antarctica (pp. 261-267)
Authors / Editors: (Vigo Germán, Cátedra de Microbiología, Facultad de Ciencias Veterinarias, Universidad Nacional de La Plata, Buenos Aires, Argentina) |
Series:
Allergies and Infectious Diseases
Public Health in the 21st Century |
| Binding: Hardcover |
| Pub. Date: 2012 |
| Pages: 7x10 (NBC - R) |
| ISBN: 978-1-61942-928-4 |
| Status: AV |
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| Status Code |
Description |
| AN |
Announcing |
| FM |
Formatting |
| PP |
Page Proofs |
| FP |
Final Production |
| EP |
Editorial Production |
| PR |
At Prepress |
| AP |
At Press |
| AV |
Available |
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