Book Description:
This book discusses several topics on food issues, policies, and safety. The topics include average food prices; genetically engineered salmon; food recalls and other FDA administrative enforcement actions; implementation of the FDA Food Safety Modernization Act; and FDA's international food safety capacity-building plan. (Imprint: Nova)

Table of Contents:
Preface pp.vii-xi

Average Food Prices: A Snapshot of How Much Has Changed Over a Century
(Jonathan Church and Kenneth Stewart)pp.1-10

Genetically Engineered Salmon
(Harold F. Upton and Tadlock Cowan)pp.11-48

Food Recalls and Other FDA Administrative Enforcement Actions
(Emily M. Lanza)pp.49-66

Implementation of the FDA Food Safety Modernization Act (FSMA, P.L. 111-353)
(Renée Johnson)pp.67-102

FDA's International Food Safety Capacity-Building Plan
(U.S. Food and Drug Administration)pp.103-150

Index pp.151-160