Table of Contents: Preface pp.vii-xi
Average Food Prices: A Snapshot of How Much Has Changed Over a Century
(Jonathan Church and Kenneth Stewart)pp.1-10
Genetically Engineered Salmon
(Harold F. Upton and Tadlock Cowan)pp.11-48
Food Recalls and Other FDA Administrative Enforcement Actions
(Emily M. Lanza)pp.49-66
Implementation of the FDA Food Safety Modernization Act (FSMA, P.L. 111-353)
(Renée Johnson)pp.67-102
FDA's International Food Safety Capacity-Building Plan
(U.S. Food and Drug Administration)pp.103-150
Index pp.151-160 |