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01.Agroforestry as a Tool for Landscape Restoration
02.No-Till Farming: Effects on Soil, Pros and Cons and Potential
03.Progress in Pesticides Research
04.Drying of Food Materials: Transport Phenomena
05.Fertilizers: Properties, Applications and Effects
06.Microbes in Sustainable Agriculture
07.Fisheries: Management, Economics and Perspectives
08.Antibiotic Resistance: Causes and Risk Factors, Mechanisms and Alternatives
09.Aquaculture Research Trends
10.Agriculture Research and Technology
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Honey: Current Research and Clinical Applications
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Editors: Juraj Majtan (Institute of Zoology SAS, Bratislava, Slovakia)
Book Description:
In the last few years, with increasing frequency, modern medicine directs attention to natural products with biological and therapeutic properties and their use in clinical practice. The major arguments for implementing natural products, such as honey, are low cost and the absence of antimicrobial resistance risk. This book presents original current research and clinical results on the leading edge of honey research. Topics discussed include the antimicrobial and anti-biofilm properties of honey; possible anticancer and anti-diabetic properties of honey; immunomodulatory effects of honey on cutenous and immune cells during wound healing process; topical applications of honey and the use of honey in the treatment of burns, non-healing wounds and eye diseases. (Imprint: Nova Biomedical)

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Please click on a chapter below to purchase separately

Chapter 1 - Selected topics on honey volatile organic compounds research (pp.1-16)
Authors / Editors: (Igor Jerković)

Chapter 2 - Honey melanoidins: Emerging novel understanding on the mechanism of antioxidant and antibacterial action of honey (pp.17-38)
Authors / Editors: (Katrina Brudzynski)
***Open Access Chapter. Free Download Available***

Chapter 3 - Anticancer activity of honey and its phenolic components (pp.39-60)
Authors / Editors: (Saravana Kumar Jaganathan and Mahitosh Mandal)

Chapter 4 - Honey and microbes (pp.61-82)
Authors / Editors: (Laïd Boukraâ and Yuva Bellik)

Chapter 5 - Anti-biofilm activity of natural honey against wound bacteria (pp.83-106)
Authors / Editors: (Juraj Majtan, Jana Bohova, Miroslava Horniackova and Viktor Majtan)

Chapter 6 - Beyond the direct antibacterial activity of honey in wound healing: immunomodulatory effects (pp.107-120)
Authors / Editors: (Juraj Majtan)

Chapter 7 - Possible anti-diabetic effects of honey (pp.121-130)
Authors / Editors: (Karsten Münstedt and Philipp Teichfischer)

Chapter 8 - Honey and male reproductive health (pp.131-142)
Authors / Editors: (Mahaneem Mohamed)

Chapter 9 - Topical application of honey (pp.143-172)
Authors / Editors: (Biswa M. Biswal and Rajan Sain)

Chapter 10 - Honey in treatment of burn wounds (pp.173-184)
Authors / Editors: (Mutya Subrahmanyam)

Chapter 11 - The efficacy of honey dressing on chronic wounds and ulcers (pp.185-196)
Authors / Editors: (Kamaruddin Mohd Yusoff, Zainabe Syed Akka, Anwar Suhaimi, Mohd Razif Mohd Ali and Mohd Yassim Mohd Yusoff)

Chapter 12 - Honey for treating eye diseases (pp.197-206)
Authors / Editors: (Juraj Majtan, Martin Cernak, Nora Majtanova and Andrej Cernak)

      Food and Beverage Consumption and Health
   Binding: Hardcover
   Pub. Date: 2012
   Pages: 7 x 10 (NBC - C) 222pp.
   ISBN: 978-1-61942-656-6
   Status: AV
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
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Honey: Current Research and Clinical Applications