Nova Publishers
My Account Nova Publishers Shopping Cart
HomeBooksSeriesJournalsReference CollectionseBooksInformationSalesImprintsFor Authors
  Top » Catalog » Books » Agriculture and Food Science » Stress Response of Foodborne Microorganisms Chapters » My Account  |  Cart Contents  |  Checkout   
Quick Find
Use keywords to find the product you are looking for.
Advanced Search
What's New? more
Central Asia: Perspectives and Present Challenges
Shopping Cart more
0 items
Shipping & Returns
Privacy Notice
Conditions of Use
Contact Us
Notifications more
NotificationsNotify me of updates to Abiotic Stress Responses in Lactic Acid Bacteria (pp. 355-403)
Tell A Friend
Tell someone you know about this product.
Abiotic Stress Responses in Lactic Acid Bacteria (pp. 355-403) $100.00
Authors:  (Pasquale Bove, Daniela Fiocco, Anna Gallone,Carla Perrotta, F. Grieco, G. Spano, V. Capozzi, University of Foggia, Italy and others)
Lactic acid bacteria (LAB) constitute a heterogeneous group of bacteria that are traditionally used to produce fermented foods. The industrialization of food transformations increased the economical importance of LAB, as they play a crucial role in the development of the organoleptique and hygienic quality of fermented products. However, the strains selected for industrial pourpose should tolerate adverse conditions encountered in industrial processes, either during starter handling and storage or during food processing, in which abiotic stresses such as heat, cold, acidity and NaCl are common. The knowledge of regulators and a better understanding of LAB stress responses could provide relevant insights into improving current industrial starter strains. 

Available Options:
Special Focus Titles
01.Violent Communication and Bullying in Early Childhood Education
02.Cultural Considerations in Intervention with Women and Children Exposed to Intimate Partner Violence
03.Chronic Disease and Disability: The Pediatric Lung
04.Fruit and Vegetable Consumption and Health: New Research
05.Fire and the Sword: Understanding the Impact and Challenge of Organized Islamism. Volume 2

Nova Science Publishers
© Copyright 2004 - 2020

Abiotic Stress Responses in Lactic Acid Bacteria (pp. 355-403)