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Global Agricultural Industries: Research Spending Trends and Changing Market Structures $179.00
Editors: Shirley O. Kelley and Mike F. Grant
Book Description:
Growth in the productivity of the global food and agricultural system will be largely determined by today's investments in research and development (R&D). In recent decades, the private sector has become a major player in developing innovations for food and agriculture. Factors spurring private companies to invest in food and agricultural research include the emergence of biotechnology and other new scientific developments, the strengthening of intellectual property rights (IPR) over agricultural innovations, new regulatory requirements, the expansion of markets for improved agricultural inputs and food products, and rising consumer demand for more diverse foods. This book evaluates investment trends by for-profit companies in food manufacturing, biofuel, and agricultural input R&D and explores how these trends are affected by changes in market demand and industry structure. (Imprint: Nova)

Table of Contents:

Research Investments and Market Structure in the Food Processing, Agricultural Input, and Biofuel Industries Worldwide

Public Agricultural Research Spending and Future U.S. Agricultural Productivity Growth: Scenarios for 2010-2050


      Global Agriculture Developments
   Binding: ebook
   Pub. Date: 2012 4th Quarter
   Pages: 7x10 - (NBC-G)
   ISBN: 978-1-62257-488-9
   Status: AN
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
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Global Agricultural Industries: Research Spending Trends and Changing Market Structures