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The Influence of Trade Agreements in Global Agricultural Markets $145.00
Editors: Benjamin Stenton
Book Description:
Regional and bilateral free trade agreements (FTAs) have taken on greater significance amidst an evolving international trading environment. Member countries in FTAs agree to eliminate trade barriers on all or most goods and services traded among them. Uncertainties associated with global negotiations under the World Trade Organization (WTO) Doha Development Agenda, along with other factors, have contributed to an upsurge in bilateral and regional trade agreements. This book examines the possible impacts on U.S. agricultural trade of two recently implemented FTAs in which the United States is not a partner; the FTAs between the ASEAN countries and China and between the ASEAN countries and Australia/New Zealand. Also discussed is the potential effects on U.S. agricultural exporters of pending bilateral TAs between the United States and Korea, Colombia, and Panama. (Imprint: Nova)

Table of Contents:
Preface

Reciprocal Trade Agreements: Impacts on U.S. and Foreign Suppliers in Commodity and Manufactured Food Markets
(Thomas Vollrath, Jason Grant, Charles Hallahan, (USDA)

Reciprocal Trade Agreements: Impacts on Bilateral Trade Expansion and Contraction in the World Agricultural Marketplace
(Thomas L. Vollrath, Charles B. Hallahan, (USDA)

Selected Trade Agreements and Implications for U.S. Agriculture
(John Wainio, Mark Gehlhar, John Dyck, (USDA)

Index

   Series:
      Trade Issues, Policies and Laws
      Agriculture Issues and Policies
   Binding: ebook
   Pub. Date: 2013 - 2nd Quarter
   Pages: 6x9 - (NBC-G)
   ISBN: 978-1-62417-389-9
   Status: AN
  
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
  
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The Influence of Trade Agreements in Global Agricultural Markets