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Food Issues, Policies, and Safety Considerations. Volume 4 $140.00
Editors: Cynthia M. Truman
Book Description:
This book discusses several topics on food issues, policies, and safety. The topics include average food prices; genetically engineered salmon; food recalls and other FDA administrative enforcement actions; implementation of the FDA Food Safety Modernization Act; and FDA's international food safety capacity-building plan. (Imprint: Nova)

Table of Contents:

Average Food Prices: A Snapshot of How Much Has Changed Over a Century
(Jonathan Church and Kenneth Stewart)

Genetically Engineered Salmon
(Harold F. Upton and Tadlock Cowan)

Food Recalls and Other FDA Administrative Enforcement Actions
(Emily M. Lanza)

Implementation of the FDA Food Safety Modernization Act (FSMA, P.L. 111-353)
(Renée Johnson)

FDA's International Food Safety Capacity-Building Plan
(U.S. Food and Drug Administration)


      Food Issues, Policies, and Safety Considerations
   Binding: ebook
   Pub. Date: 2015
   Pages: 6x9 - (NBC-G)
   ISBN: 978-1-63482-133-9
   Status: AV
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
Available Options:
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Food Issues, Policies, and Safety Considerations. Volume 4